Firecracker Chicken Millet Rice
Firecracker Chicken Millet Rice
NEW!
firecracker chicken
millet rice
Millet rice is a northern Chinese specialty called Da Xiao Mi Fan, literally translated to ‘big and small rice’. Each bowl comes with sweet and (slightly) spicy firecracker chicken thigh marinated in chili, garlic, and Sichuan spices, mixed in with caramelized shallots, shredded carrots, cabbage and leeks, and topped with a soy-marinated egg.
Like it spicy?
Ask for junzi chili oil for extra heat.
a hearty welcome to winter
Winter vegetables are our favorite. We use a technique called flash stir-fry, so the wok gives the green cabbage and leeks their unique textures and flavors.
an ode to the American Chinese classic
Sweet, slightly spicy, and satisfying in every bite is our firecracker chicken, an ode to the American Chinese classic.
NEW: soy egg
Soy marinated over-night for a perfect balance of sweet and savory. Add it to any rice or noodle bowl for 1.5